How many foot-candles are designated for dining areas?

The correct designation for dining areas is 20 foot-candles. This level of illumination is considered optimal for ensuring that residents can comfortably read menus, engage in social interactions, and participate in activities such as eating and drinking. Adequate lighting in dining spaces contributes to a pleasant atmosphere and enhances the overall dining experience.

While options that suggest lower or higher foot-candle levels may serve specific purposes in different settings, they do not meet the specific needs of dining areas as effectively as the designated 20 foot-candles. For instance, too little light can create a challenging environment for residents, while excessive brightness may be uncomfortable or harsh, detracting from the dining experience.